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(ｽﾚﾀｲ)CAN　COOKER

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1：名無しグルメ：2012/05/01 22:12:00 ID:k.WcuRIka6
タジン鍋がある日本では流行らないと言われたあのアルミ製コッヘル（大）

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14：名無しグルメ：2012/05/04 19:27:00 ID:hUI/BZoRE2
SONJA’S SHRIMP AND SAUSAGE SUPPER
INGREDIENTS:
2 pounds new potatoes, quartered
1-2 onions, quartered
12 half ears of corn, placed on end
2 lemons cut in half
1-2 pounds of large, fresh un-pealed shrimp
1 package of kielbasa sausage, whole
4-3 oz. packages of shrimp or crab seasoning
CanCooker All Purpose Seasoning
1-stick of butter 1 or 2 12 oz. liquid (water or beer)
First, place in the CanCooker ears of corn standing on end. Add potatoes, onions and lemons. Place kielbasa on top of vegetables. Add shrimp or crab boil seasoning, All purpose seasoning, butter and beer (or water). Latch the lid and place on heat source. Once the cooker begins to vent steam, keep on heat source for additional 25-30 minutes (approx).

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